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Avocado Salad with Chimichurri Dressing
A simple avocado salad with chimichurri dressing. Pairs wonderfully with rice and proteins.
Servings 4
Ingredients
- 1 cup cilantro, packed
- 1/3 cup red onion, chopped
- 1/4 cup jalapeno, chopped
- 2 cloves garlic, minced
- 1/2 cup red wine vinegar
- 1/4 cup olive oil
- 1/2 tsp salt
- 2 avocados, cubed
- 1/2 cup tomatoes, diced
Instructions
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Combine all ingredients, except avocado and tomato, in a blender or food processor. Pulse mixture until the onion and pepper pieces are very small. In a medium bowl, toss the avocado and tomato with 1/2 cup of dressing. Serve immediately. Excess dressing pairs well with rice.