Remember that super fun video recipe project I’ve been telling ya’ll about? Well, one of the four videos we shot was for a recipe I specially developed for Tropical Foods. To get my creative juices flowing, Tropical Foods hooked me up with sack full of their bold nut mixes. After trying them all, the PB&J mix stole my heart. PB&J triggers feelings of nostalgia for most of us, but the funny thing is, I didn’t eat it much as a kid. In fact, I went through a rebellious phase during which I vehemently swore I didn’t like the taste of PB&J. Looking back, I’m pretty sure I was lying through my teeth in hopes of getting something toasty, like a hot grilled cheese or tuna melt, for lunch instead. Sometime in college, I rediscovered the pure pleasure of the peanut butter and jelly sandwich, and I’ve been making up for lost time ever since.
Hope you enjoy my recipe for Peanut Butter and Jelly Snack bars! I know my Guinea pig coworkers did!
Peanut Butter & Jelly Snack Bars Recipe PDF
Make sure you enter the Tropical Foods Bold giveaway below! Three winners will receive one bag of each of the following How Bold Can You Go mixes:
Honey Roasted Buffalo Nuts
Ranch Buffalo Nuts
Blue Cheese Buffalo Nuts
Sweet Heat
Cajun Harvest
PB&J Mix
Mango Tango
Sienna Cream Crunch
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awww I am so proud of you! We need to get you to loosen up behind the counter, eh? Fervent Foodie gone wild! love you!
True dat! Cameras are scary :)