Friday Night Kabobs

Categories: What I ate

Friday Night Kabobs

While talking to my sister on the phone tonight I came to an odd realization. Even though I have gobs more free time (compared to a month or two ago), I feel as if I have no time to myself. What the heck have I been doing with all my free time? Your guess is as good as mine my friends! I guess I’m still getting acclimated to the big move. My brain must need some serious veg time.

Speaking of a serious amount of veg, tonight I cooked up some chicken and veggie kabobs on the BF’s outdoor George Foreman grill:

SO DELICIOUS!

I used a McCormick’s Peppercorn Garlic marinade packet on the chicken, and it was terrific! Kudos to you McCormick!

I’ve been debating on whether to get an outdoor grill like the BF’s outdoor George Foreman Grill. OR get the GRIDDLER that I’ve been pining over for nearly a year.

George Foreman Outdoor Grille:

Versus Cuisinart Griddler:

Yes, the George Foreman Grille can hold a whole heck of a lot more meat, but check out what I could do with the Griddler..

PANINIS:

Open face grill… griddle… or half grill half griddle?!

Don’t act like you aren’t impressed.

Decisions decisions…

In other news, I’m taking my very FIRST BODY PUMP class tomorrow. I’m excited. And scared. Mostly scared

How about ya’ll? Any big plans this weekend?

Mary

Hello! I’m Mary, a self-proclaimed fervent foodie and carbohydrate connoisseur. This blog is about my life—my passions, adventures, and failures—through food. I’m a bean counting CPA by trade, but my true passion is food. It is the unabashed soul of my being. The history, the culture, the taste, the experience–I am fascinated and enchanted by it all. I devote my free time almost entirely to scouting out delicious restaurants and cooking up new recipes. It makes me especially happy when I can take a recipe and “healthify” it. By this I mean turn it into something healthy and nutritious that still tastes friggin’ delicious. I love to connect with readers, restaurants, and those in public relations, so email me and let’s talk food! Google

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View Comments

Jessica says:

May 13, 2011 at 9:31 pm

The George Foreman grill is pretty handy, but SUPER annoying to clean. However if you need a grill and want one you can set up on your countertop you can't go wrong. On another note, did you know he has like 6 songs and they're all names George Foreman?? Every time I hear that it boggles my mind.
Good luck with body pump :)
- Jessica says:
  
  May 13, 2011 at 9:32 pm
  
  wow I can't type- 6 SONS and they're NAMED George. I should probably just go to bed.
Shanna, like Banana says:

May 16, 2011 at 6:36 pm

I love kebabs..they feel so summery! I load mine with mostly veggies and make a really tasty marinade of pineapple juice, French dressing, tabasco, and chili powder. Super good