Categories: Ramblings

How co-workers can make or break your workday

After running lunch errands the other day, I returned to my desk to see:

My very first Operation-You-Are-Awesome post-it! 😉

Not only am I awesome, but…. 

Now you’re just giving me a big head… and lord knows my head is already abnormally large…

 And what’s that in my drawer of random food and junk?

 

 Come closeeerrrr:

Haha…. why thank you.  Given the amount of food I keep at my desk, you’d think I was an even bigger deal… 

Miss June

Never gets old!

And under the giant container of oats I keep at my desk:

42 ounces of oats at your fingertips at all times = necessary.

And my personal favorite was found in my top desk drawer…

What, you don’t keep 50 single serve packets of blackberry preserves in your desk??

I surrrrrre do 😀

Mary

Hello! I’m Mary, a self-proclaimed fervent foodie and carbohydrate connoisseur. This blog is about my life—my passions, adventures, and failures—through food. I’m a bean counting CPA by trade, but my true passion is food. It is the unabashed soul of my being. The history, the culture, the taste, the experience–I am fascinated and enchanted by it all. I devote my free time almost entirely to scouting out delicious restaurants and cooking up new recipes. It makes me especially happy when I can take a recipe and “healthify” it. By this I mean turn it into something healthy and nutritious that still tastes friggin’ delicious. I love to connect with readers, restaurants, and those in public relations, so email me and let’s talk food! Google

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