Guy Fieri – Fervent Foodie

I’ve been doing A LOT of eating lately. It’s not my fault, really. How can a gal not fall victim to sensory overload in this food-filled city of Charlotte? Every street, every corner, every nook and cranny of this beautiful city is buttered with interesting restaurants to try–from fancy schmancy steak and lobster grilles to down-home-country barbecues to fabulous food trucks and every single flavor combination in between.

Let’s just say I’m in glutton heaven, and I’ve made it my personal goal to try each and every restaurant in the city. I’m dedicated to this cause.

As I try more and more places, I’ve started picking up on some of the soap-operaesque back stories of the local establishments. One that is particularly intriguing is the story behind The Penguin Drive-In in Plaza Midwood.

In the past, the Penguin was just one of those places you had to go. If you were a true Charlottean (yes, that’s what they call us), you’d been to the Penguin a hundred times and you’d eaten your fair share of their famous fried pickles. Newbies in town didn’t know what they were missing as they walked right by the Penguin’s dilapidated building and awfully awkward parking.

But then Guy Fieri stopped in at the Penguin for his show Diners, Drive-in, and Dives, and all hell broke loose. I’ll admit, I love the show, and I love seeing places I’ve visited on TV. It’s almost like for that millisecond when the image flashes across the screen you are actually a part of something famous. As if your emotional investment in the place somehow makes you a part owner, and you burst with pride when you see your baby on the big screen.

What, just me?

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Anyway, due to some disagreements, two of the four guys who ran the Penguin left to open Pinky’s Westside. The remaining two owners couldn’t come to an agreement with their landlord, so they were forced to abandon the Penguin. The landlords of the building then decided to run the Penguin themselves, and the other two guys opened up the Diamond Grill, literally a block away from the Penguin. I think I’ve got that straight…

Interestingly, all three restaurants serve hotdogs and all three have fried pickles on the menu. The newly-owned Penguin has the “famous Penguin fried pickles,” Pinky’s has “Greg’s pickles,” and the Diamond has “classic fried pickles—the neighborhood’s first and best original recipe.” Can you smell the rivalry brewing?

Of the three restaurants, I’ve only been to the Penguin so far, which many other Charlotteeans are boycotting in favor of the Diamond. Let’s hope this post doesn’t get me blacklisted.

The Penguin had a TON on the menu that I wanted strike that NEEDED in my belly.

But as I perused the menu, one item made my heart sing.

The Ma… the Meatloaf Hot Dog.

Chili. Onion. Slaw. Seriously?!?!

Seriously?!

Let’s make brief note of the MONSTROUS side salad that came along side with a balsamic dressing was to die for.

But really, chili, onions, and coleslaw on a hotdog?! My world was officially rocked. Hands down THE BEST hot dog I have ever consumed.

Now that I know the backstory I feel it is my moral foodie obligation to give all three of the brawling restaurants an equal tasting. I MUST go to the Diamond and to Pinky’s to give their Weiner Wonderlands an equal shot. Seriously, it says Weiner Wonderland on the menu… get your head out of the gutter already.

Nutritional stats on the hotdog: 1 clogged artery, 1 full belly

Day deaux in New Orleans started off as any vacation day should: A HUGE breakfast of course.

We woke up bright and early Err… we headed to breakfast at 11:30…. whatev. Our destination was the Old Coffee Pot Restaurant in the French Quarter.

To our surprise, Guy Fieri had just been to the restaurant last month! How cool!

The best part of the restaurant (in my opinion) was the AWESOME courtyard, which had a really intricate mural painted on all the walls.

Gentleman admiring the view:

The service was incredibly slow :-/ but I just had to keep reminding myself to take it easy. I’m used to a much faster pace of life than they have down here, that’s for sure. We were able to get some mimosas pretty quickly, so that helped to turn my frown upside down 🙁 –> 🙂

For breakfast we decided on splitting the Creole eggs and potatoes:

And some creole pancakes with mashed bananas:

Jarrod REALLY liked both of the dishes:

I wasn’t real excited about them though. The banana pancakes were super tasty, just too sweet for my breakfast tooth. And I was really caught off guard by the creole sauce. I expected something spicy, but it turned out to taste more like spaghetti sauce! We decided I was thinking of cajun sauce. Hopefully I can score some cajun food in my belly this weekend 🙂

After breakfast, we walked around the French quarter:

We spotted Cafe Du Monde, which was one on my MUST-VISIT places… but since we were still full from breakfast, we didn’t stop.

Then we walked along the Mississippi River

Until we reached the Aquarium! Neither of us have ever been to an Aquarium before, so we were pretty pumped to check it out!

I soon realized it’s incredibly difficult to capture good pictures of an fish in an aquarium!

Jarrod checking out the fishies:

This one makes me laugh every time I look at it 😀

There were two really AWESOME parts of the aquarium. First, was getting to touch sting rays:

Isn’t that out of this world??

In Jarrod’s words, the sting rays were “creepishly smooth.” I didn’t believe him til i mustered up the courage to touch one as well. After several missed attempts, I was able to brush my hand across one of the stingray’s backs. I immediately flung my arm from the water, squealed like a child, and ran over to Jarrod with my hand stuck out it front of me and a look of fright on my face. Hahaha.. I’m fairly certain I scared all the children waiting in line for their turns. What can you expect though, those things really are freakishly smooth!

The second BEST part of the aquarium was one of the final rooms on the tour that had a floor to ceiling GIGANTIC aquarium with HUGE fish, sharks, and turtles:

I could have sat in here for HOURS! So relaxing.

After the aquarium, we did some more site seeing and then stopped at the Crescent City Brewhouse for a drink:

Even though neither of us are beer drinkers, we both thought the fermentation tanks were pretty cool!

Next stop: Johnny Po-Boys for lunch!

We split the chicken po-boy and the shrimp po-boy:

Then headed back to the hotel for some much needed sleep! First stop on the dinner path was Pat O’briens Courtyard:

This picture really doesn’t do the courtyard any justice (darn night time pictures). Just trust me that it was AMAZING.

For dinner we split the sampler, which consisted of Jambalaya, Chicken and Sausage Gumbo, and Red beans and rice:

This was hands-down our best meal to date in New Orleans. My favorite was the jambalaya, and Jarrod’s favorite was the gumbo. Don’t worry, we wolfed down the red beans and rice too 😀

After dinner, we made a much anticipated return to Cafe Du Monde!

I have been waiting to try these Beignets (French doughnuts) for MONTHS.

That is an extreme amount of powdered sugar! Ready to dive in!

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These beignets were so hot and friggin delicious. Heaven in my mouth I kid you not. We may have to make another stop at Cafe Du Monde this weekend 🙂

After hitting up a few local establishments, we headed to the Casino to get our gamble on. I was feeling lucky, so I popped $5 into a 2 cent slot machine. About 5 minutes later, I decided to pull my money out:

Don’t worry, I lost the remaining 40 cents on a penny slot a few minutes later.

Jarrod nearly lost his $10, but luckily he hit the jackpot on his last spin and was able to get his total up to $9.94!

Given that I didn’t pay for any of my drinks, and that I got to keep the 94 cents because Jarrod hates having change in his pockets, I’d say I came out the TRUE winner this evening 🙂

HOLY.HOT.DOG.

N’awlins – part deaux